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Beverage
American
2 - 4 servings
5 minutes
10 minutes
1½ cups orange juice, fresh
1½ cups vanilla yogurt
3 South African Baby Pineapples, peeled, cubed and frozen
Simple syrup to taste
¾ cup pineapple sherbet
1 cup granulated sugar
1 cup water
Heat the sugar and water in a sauce pan to a boil.
Remove from the heat and let cool.
In an electric blender, mix all remaining ingredients until smooth.
Serve in ice cold glasses immediately.
