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Side Dish
American
2 - 4 servings
10 minutes
45 minutes
2 tablespoons vegetable oil
2/3 cups onions, finely chopped
1/4 teaspoon turmeric
1 cup white rice, long grain
1 3/4 cups water
2 stalks Lemon Grass, 12 inches each, cut into 2-inches-long pieces
1/2 teaspoon salt
1 large organic green onions, chopped
Heat 1 1/2 tablespoons oil in heavy medium saucepan over medium heat. Add 2/3 cup onion and turmeric and sauté 5 minutes. Mix in rice.
Add water, lemongrass and 1/2 teaspoon salt and bring to simmer.
Cover, reduce heat to medium-low and simmer until rice is tender and liquid is absorbed, about 18 minutes.
Remove from heat; let stand covered 10 minutes. Discard lemongrass.
Heat remaining 1/2 tablespoon oil in heavy large skillet over medium heat.
Add green onion and sauté 1 minute.
Add rice and stir until heated through. Season to taste with salt.
