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Sauces & Seasonings
American
1 cup
5 minutes
0 minutes
This butter recipe works well as a pat on freshly grilled steaks, or melted for grilled shrimp or lobster.
1 cup unsalted butter
3 cloves roasted garlic
1 jalapeno pepper, minced
1 red Fresno pepper, minced
In a mixer fitted with a paddle attachment, cream together all ingredients until smooth, about 4 minutes.
Form the butter into a log, wrap in plastic and refrigerate until needed.
