Che Dodger Don's Wife
Beet and Lentil Salad
Beet and Lentil Salad
Rated 5.0 stars by 1 users
Category
Salad
Cuisine
American
Servings
2 - 4 servings
Prep Time
10 minutes
Cook Time
0 minutes
A quick, healthy, and super easy salad for everyone, omnivore to vegan.
Ingredients
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1 package Melissa's Steamed Lentils from Legume Assortment
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2 packages Melissa's Peeled Baby Red Beets, diced
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1 bag baby arugula
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3/4 cup extra-virgin olive oil
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1/4 cup lemon juice
-
Sea salt
Directions
In a bowl, add the lentils, beets and arugula. Set aside.
In a small bowl, whisk together the olive oil, lemon juice and sea salt.
Pour the dressing into the other bowl and toss.
Filed in:
Arugula,
Beet and Lentil Salad,
Beets,
Legume Assortment,
Lemon Juice,
Lentils,
Plant Based,
Salad,
Seedless Lemons,
Side Dish,
Simple,
Steamed Baby Beets,
Vegan,
Vegetarian
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