Cabo-Style Poached Eggs with Roasted Poblano Chiles, Charred Corn & Poblano Cream Sauce
March 2014
This dish is homage to the new “it” plate served at the celebrity hot-spot, Las Ventanas in Cabo San Lucas, Mexico.
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This dish is homage to the new “it” plate served at the celebrity hot-spot, Las Ventanas in Cabo San Lucas, Mexico.
