Squash is a versatile and flavorful ingredient that comes in many varieties, each offering unique textures and tastes. From the tender sweetness of butternut squash to the rich nuttiness of acorn squash, these recipes highlight the many ways squash can elevate your dishes. Whether roasted, grilled, pureed into soups, or baked into casseroles, squash is the perfect addition to any meal, offering both rich flavors and wholesome nutrition.