Melissa's Corporate Chefs
Broiled Black Crimson Tomato with Chinese Okra
Broiled Black Crimson Tomato with Chinese Okra
Rated 5.0 stars by 1 users
Category
Side Dish
Cuisine
Asian
Servings
2 servings
Prep Time
15 minutes
Cook Time
10 minutes
Ingredients
Directions
Preheat broiler.
Arrange tomatoes on a lightly greased jelly-roll pan and brush with 1 tablespoon oil.
Season tomatoes with salt and pepper and broil about 4 inches from heat 5 minutes.
In a bowl toss together corn, okra, remaining ½ tablespoon oil, and salt and pepper to taste.
Spread corn and okra evenly on pan with tomatoes and broil about 4 inches from heat until tender, about 5 minutes.
In a bowl toss vegetables gently with basil.
Filed in:
Basil,
Black Crimson Tomato,
Broiled Black Crimson Tomato with Chinese Okra,
Chinese Okra,
Heirloom Tomatoes,
Organic Corn,
Side Dish