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*Save 15% off selected items. Use promo code FALL24. Sale ends 11/27/24 midnight PST. Orders will be shipped out for early holiday arrival. ⮞

Recipes from the Breakroom

  • Image of Spinach Ricotta Bread Pudding
    Melissa's Produce

    Ingredient Challenge: Fresh Spinach

    June 2011
    Gretchen Allison, chef/owner of Duck Soup Inn on San Juan Island in Washington State, lists her wonderfully rich Warm Spinach and Ricotta Bread Pudding in the Appetizer section of the restaurant’s menu.
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