Recipes from the Breakroom

September 2021
Here’s a tasty way to enjoy Melissa’s entire collection of baby yam varieties on one plate, submitted by Carlos Preciado of our Retail Marketing Team, using his version of salt roasting. 

March 2021
This month’s featured recipe, submitted by Sandra Andrade in Melissa’s Mail Order & Customer Service Department...

January 2021
January is a good time to think tropical, especially for those readers in the northern latitudes.

November 2020
This month’s featured recipe is a favorite treat of Navidad Flores, a member of Melissa’s Food Safety team. 

August 2020
As the Hatch Pepper harvest hits the peak of quality and volume, our representative in Hatch country, Adam Aguilar...

August 2019
This month’s featured recipe was named for [and by!] its creator, Louie Barragon, the company’s in-house Nutritionist.