*Save 15% off selected items. Use promo code FALL24. Sale ends 11/27/24 midnight PST. Orders will be shipped out for early holiday arrival. ⮞

*Save 15% off selected items. Use promo code FALL24. Sale ends 11/27/24 midnight PST. Orders will be shipped out for early holiday arrival. ⮞

Recipes from the Breakroom

Melissa's Produce

Ingredient Challenge: Celery Root, Mango and French Beans
March 2013
Here is a special occasion entrée with strong French-Asian influences that would be perfect for a small dinner party where elegance and unique taste is sought.
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Melissa's Produce

Ingredient Challenge: Tomatillos
May 2011
This month’s featured dish was created by Chef Yvon Goetz, executive chef/partner at The Winery Restaurant and Wine Bar in Tustin, California.
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