Recipes from the Breakroom

October 2023
Here’s a recipe that comes along just in time to help warm us as October’s chilly temperatures signal that the fall season is here.

January 2020
Here’s the perfect one-pot cold weather meal that will warm away the edges of the chilliest of January days.

May 2016
Here’s another extremely tasty main course recipe from the kitchen of our Procurement Department’s Master Home Chef, John Dunham.

July 2015
Sandra Andrade, a member of Melissa’s National Sales Team (Aspirations), combines some of the company’s most popular seasonings and fresh seasonal products to make a healthier version of the iconic pot of chili.

February 2015
Here’s a delicious, special occasion dish, submitted by Sam Martinez of Melissa’s Mail Order Department, that any home chef, who likes recipes with lots of moving parts, will have great fun constructing.

November 2014
This month’s delicious seasonal recipe comes from the drawing board of Melissa’s Art Director, Kelly Rowe. And, no, do not expect a plate of pink pasta!

December 2013
This dish is not only rich and filling enough to be a whole meal by itself, it also comes in its own convenient, throw-away bowl!

March 2013
Here is a special occasion entrée with strong French-Asian influences that would be perfect for a small dinner party where elegance and unique taste is sought.

August 2011
Chef Timothy Au, Executive CheF.S.D. at Google Corporation’s “Caffeteria” at the company’s campus in Irvine, California, chose Muscato™ grapes as his INGREDIENT CHALLENGE.