Moroccan Celeriac with Tahini, Preserved Lemon and Fried (or Poached) Eggs
July 2018
This tasty egg dish can be savored for breakfast, lunch or dinner. If serving as a main course, serve with two eggs instead of one.
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This tasty egg dish can be savored for breakfast, lunch or dinner. If serving as a main course, serve with two eggs instead of one.
