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Cookin' With The Kids

  • Image of Roasted Sweet Potatoes with Apples and Agave-Sage Butter
    Melissa's Produce

    Simple Sides: Apples and Sweet Potatoes

    September 2013
    A Scrumptious Comfort Food Alert should be included with every serving of this simple recipe that uses two of the fall season’s main harvest items to form one melt-in-your-mouth goodness!
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  • Image of White Gazpacho
    Melissa's Produce

    Simple Sides: Savory Grapes

    August 2013
    August brings on the domestic grape harvest. These succulent little nuggets of sweet goodness have basked in the warm summer sun, growing plump and developing their natural sugars for several months.
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  • Image of Watermelon Soup
    Melissa's Produce

    Simple Sides: Watermelon, Soup or Salad

    June 2013
    Summertime, kids and watermelon are a very classic combination. Here are two recipes that your kids can help prepare for the family’s backyard BBQ menu using this iconic summer favorite in a side dish that requires no cooking.
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  • Image of Nectarine and Chickpea Couscous Salad
    Melissa's Produce

    Simple Sides: BBQ Support

    May 2013
    In anticipation of moving the family kitchen outdoors for the summer grilling season, here are two recipes that keep your sous chefs involved, and takes advantage of the season’s soft fruit harvest.
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  • Image of rhubarb
    Melissa's Produce

    Simple Sides: Sugar Free Rhubarb

    April 2013
    This feature will focus on providing a child or a group of children, working together under the supervision of an adult, with two uncomplicated, healthy and delicious side dish recipe options.
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  • Image of Mandarins
    Melissa's Produce

    Simple Sides: Pixie Tangerines

    March 2013
    While both of these recipes could be served any time of the year using a different variety of tangerine or mandarin, there really is no taste substitute that comes close to the tiny Pixie in its unique, big flavor.
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  • Image of Vegetable and Rice Stuffing
    Melissa's Produce

    Simple Sides: Holiday Stuffing

    November 2012
    The traditional holiday bird – be it turkey, goose, duck or chicken – presents a great culinary opportunity for kids to contribute to the family’s celebratory table.
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